Rajas (roasted Pablano chili strips) and Sopes (Mexican sandwich) are the recipes passed from mother-in-law to daughter in Claremont, CA. And sample a Beef Pot Pie from a man in Boston, MA..
Guy goes South of the Border with Top Round Chimichangas and chili-lime corn. His special guest helps create coffee bananas foster in front of food fanatics. It's not just Mexican, it's Mucho Mexicano!
It's a passport to flavor, international soups and stews with recipes like: Jamaican Chiled Avocado Soup with Fresh Ginger and Lime Crema, Swedish Yellow Pea Soup, African Peanut Soup, and Mexican Pozole Verde
Mexican cooking re-designed and re-combined in a way only the Surreal Gourmet could have created. Recipes: Mango and Brie Quesadilla, Seared Ahi Tuna with avocado salsa, psychadelic coleslaw, and ice cream cones.