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Showing 4,361 - 4370 of 4,699 results for mexican
Salsa de Jitomate Cocida: Cooked Tomato Sauce
Recipe
| Courtesy of Diana Kennedy
- Total Time:
- 25 minutes
Salsa Fresca
Recipe
| Courtesy of Mary Sue Milliken|Susan Feniger
Parmageddon
Episode
| From:
Carnival Eats
Host Noah Cappe's taste buds are brought to life at the Día de los Muertos Festival in San Antonio. Noah does a deep dive into a Loaded Oaxacan Tamale -- a traditional tamale loaded with fried chicharron and sumptuous sauces -- and scarfs down the Elote Dog -- a house made bacon-wrapped wiener loaded with Mexican street corn -- that twist fair food staples together in the most satisfying way. The fantastic food fusion doesn't stop there as he tries the Smash Burger Taco -- seasoned beef pressed into a tortilla and loaded with burger toppings -- and the Breakfast de Muertos -- a sweet and savory breakfast sandwich on a traditional Pain de Muertos bun. Later on, Noah visits Florida for the Florida State Fair in Tampa, where series veteran Mama Jane serves up a Cubano sandwich on a funnel cake, and for the Brevard Renaissance Fair in Melbourne for the sweet, crunchy and fired up Dragon's Breath Brûlée.
Watermelon-Injected Grilled Pork Tenderloin with Watermelon Salsa
Recipe
| Courtesy of Christopher Stonesifer
- Total Time:
- 45 minutes
Hot Smoked Salmon with Grilled Peach and Basil Vinaigrette and Grilled Peach Quesadillas
Recipe
| Courtesy of Jack McDavid
- Total Time:
- 1 hour 10 minutes
Nachos with Shrimp Salsa
Recipe
| Courtesy of Mary Sue Milliken|Susan Feniger
Patatas en Salsa Verde
Recipe
| Courtesy of Mary Sue Milliken|Susan Feniger
