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Showing 4,981 - 4990 of 5,981 results for mushrooms
Frittata, Fruit Stuffed Crepes, Mango and Arugula Salad with Balsamic Vinaigrette Dressing
Recipe
| Courtesy of Cheryl Smith
Steamed Vegetarian Tofu Roll with Soy-Sambal Chutney
Recipe
| Courtesy of Ming Tsai
- Total Time:
- 1 hour
One Night Only
Episode
| From:
Delicious Miss Brown
For one night only, Kardea Brown's Aunt TC is dusting off her comedy routine for a church fundraiser, and Kardea is fixing up the food. She's making Fried Mac and Cheese Bites, Party Meatballs with marinara sauce, Artichoke Dip-Stuffed Mushrooms and Mini Cubans. Perfect bites to enjoy all the laughs!
Fancy for Less
Episode
| From:
Delicious Miss Brown
Kardea invites her notoriously frugal Aunt TC over for a dinner that looks like a million bucks but won't break the bank! For their fancy meal at home, Kardea makes Molasses Salmon, Mushroom and Pea Risotto, and Wilted Bok Choy. Dessert is a restaurant classic -- Vanilla Creme Brulee with Raspberry Coulis.
Plumb Loco Moco
Episode
| From:
Chopped
It's wild times in the Chopped kitchen as the chefs get loco with Loco Moco, a Hawaiian comfort food, in round one. It's three cheers for the pom pom mushrooms in the entree basket, and the finalists are challenged to use a weird coffee and a crunchy cake in their desserts.
Iron Chef Shake-up
Episode
| From:
Cooks vs. Cons
Iron Chefs Jose Garces and Alex Guarnaschelli judge round one as the cooks and cons make stuffed mushrooms that incorporate vanilla. In round two, host Geoffrey Zakarian and the Iron Chefs continue to figure out the pros and amateurs while watching the contestants make un-fig-ettable masterpieces with figs.
Cabin Fever
Episode
| From:
Semi-Homemade Cooking
Sandra puts together the perfect menu for a romantic dinner in front of a cozy cabin fire. It all starts with wild mushroom toasts. Then, orange glazed duck served with savory cranberry wild rice dressing and spinach sautee. For cocktail time she'll make a warm and toasty apple-cinnamon toddy.
The Secret to Stuffed Turkey Breast
Episode
| From:
Secrets of a Restaurant Chef
Shake up your turkey routine with Chef Anne Burrell's Sausage and Mushroom Stuffed Boneless Turkey Breast. Every portion is equally tender, juicy, and wrapped with savory stuffing deliciousness. On the side, Anne's Sweet Potato Casserole, topped with an oatmeal-walnut crumble, has a surprising ingredient you and your guests will love.
Better Yet
Episode
| From:
Rachael Ray's Week in a Day
Five dishes that prove you can that making it at home always beats the pre-made supermarket version. Cherry Tomato Fra Diavolo Sauce, Seafood and Pasta;Thai Ribs n Chicken Legs; Roasted Chicken Dinner with Potatoes and Artichokes; Lentil stoup with mushrooms; Sicilian-style Glazed Chicken Breasts with Puttanesca Style Panzanella
