Out all day holiday shopping? This is a dinner even the most exhausted shopper can make in under an hour. Recipes: Portobello Mushroom and Dried Tomato Bruschetta; Herbed Hamb and Cheddar Frittata; Arugula, Radicchio and Endive Salad
We're exploring fine dining in Paris. Guest: Eric Ripert
Recipes: Croque Monsieur with Caviar and Baby Watercress Salad; Pistou Vegetable Soup with Mussels; Broiled Shrimp with Garlic Butter and Roasted Cod spiked with Chorizo, Tomatoes and Mushrooms
Our look at vacation hotspots continue as Charles Dale of Aspen, CO, joins Sara. Recipes: Really Wild Mushroom Soup, Rocky Mountain Trout with Hazelnuts and Haricots Verts, and PB&J Crunchy Peanut Butter Souffle with Strawberry Sauce.
Wolfgang has two great sauce suggestions that will surprise your friends and family. Impress them with your clams and mussels mariniere, and wow them with your assorted wild mushroom sauce. Plus quick and easy garlic bread.
Gordon surprises Morristown, N.J., with chef Cheryl Smith and the a capella group Minimum Wage. Cheryl makes a fritatta of egg, cheese, mushrooms and olives along with brandied peach stuffed crepes and a mango and arugula salad.
Loretta B.Oden and the Yurok Tribe in Puget Sound, WA; Eel, ocean mussel and seaweed harvest, fiddlehead ferns, sea beans and smoke house meats; E. Barrie Kavasch ("Enduring Harvest") makes McLemore Grilled Venison Steaks with Wild Mushrooms.
With George’s festive recipes, you can still have all your traditional favorites, and give thanks for their low carb count. Sausage and Herb Stuffing; Wild Mushroom Turkey Gravy; Fresh Cranberry Relish; Green Bean Casserole
Who says Low Carb can't be high in flavor? Recipes include: Flank Steak with Mushroom Ragout, Tuna Taco with Guacamole and Charred Pico de Gallo, Cajun Turkey Sausage with Eggs and Asparagus Sauce, Asian Pork Tenderloin Salad