It doesn't have to be summer to fire up the old grill! Today George shows you some great grillin ideas that are sure to become family favorites any time of the year." Grilled Rosemary Ginger Pork Tenderloin and Peaches; Grilled Basil-Marinated Chicken; Grilled Peppers, Leeks and Portobello Mushrooms.
Ellie's mythbusting and revealing the real scoop on the banned, the exiled and the highly underrated when it comes to eating healthy.
She's setting the record straight with these delicious recipes: Portobello Mushroom Benedict, Fettuccini with Walnuts and Parsley, Peach Pie Smoothie and Marinated Flank Steak with Blue Cheese Sauce.
Master marketer Liz has a regular Monday night supper club in Austin, Tx. that needs help. Enter Danny Boome, with a simple technique to take Liz from Pasta Klutz to Pasta Queen. He's got easy herb gnocchi with a rich mushroom sauce, spinach salad plus an easy and impressive limoncello drink.
It's the Italian version of Spanish tapas-cicchetti. Throughout Venice you can find these cicchetti bars serving bite size appetizers. With recipes for Polenta Bites w/Caramelized Mushrooms, Pan Roasted Trout Bruschetta w/Chili Vinaigrette, Baked Clams w/ Prosciutto Bits & Bread Crumbs, Grilled Sweet Italian Sausages w/Basalmic Reduction.
You know, believe it or not, I get a lot of e-mails from hunters. During season, they’re always looking for different ideas on how to make venison or rabbit or duck. Recipes include: Grilled Rabbit Sausage , A Hunter’s Boar Pie, Venison Stew, Smoked Duck, Corn, & Mushroom Pasta
Salmon is crusted in cashews and later dressed with a sour cream and gogonzola dressing in two delicate dishes that are sure to make you an instant gourmet. Recipes include: Honey-Teriyaki Chicken Fingers with Sesame Seeds; Creamy Fusilli with Mushrooms and Chicken; Cashew-Crusted Salmon with Bok Choy; Salmon Cobb Salad in Creamy Dill Dressing.