salads | Food Network

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Barefoot Reunion

Episode | From: Barefoot Contessa

It's the Barefoot anniversary and Ina makes Barefoot classic recipoes for her original team. This will be a nostalgic recipe trip with great stories to reminisce about. Recipes include: BBQ ribs, Potato Salad, Blue Cheese Coleslaw, and Chocolate Ganache cup cakes.

Pot Luck

Episode | From: Cooking for Real

Follow Sunny Anderson to Potluck Perfection with three crowd-pleasing recipes. Easy Salad with Roasted Tomatillo Dressing, Easy Beefy Cheesy Enchilada Casserole, and Sunny's Hotel Cocktail are all super easy to make, and even easier to take...wherever your dining adventures lead you.

Sandwich Time

Episode | From: Boy Meets Grill

It's sandwich time and Chef Bobby Flay is mkaing grilled "Philly" cheese steaks wiht provolone and his own style of "cheese wiz" with mustard powder, a BLT with green tomatoes and goat cheese-sage mayo, and a fresh tuna salad sandwich.

Surprise Beach Party

Episode | From: Barefoot Contessa

Just when Ina's friends Frank & Stephen expect a low key supper-Ina has something else in mind- a fun surprise dinner by the ocean. Ina cooks filet of Beef sandwiches, chilled Gazpacho, Endive and Avocado Salad, Grilled herb shrimp and outrageous brownies.

Brasserie

Episode | From: Boy Meets Grill

Chef Bobby Flay switches it up, and cooks up a classic French Brasserie style meal. Bobby builds an icy-tower of shellfish, plateau fruit de mer, plus a warm lentil salad with roasted beets and goat cheese. And for dessert, crepes suzette.

Where's the Duck?

Episode | From: Boy Meets Grill

Bobby and his friend chef Patricia Yeo shop and work together to create a Chinese meal. The menu includes shrimp on skewers, fresh noodle salad, rotisserie duck served with moo shu pancakes and fresh scallion. East meets west, Bobby Flay style.

Beach Blanket Country Boil

Episode | From: Delicious Miss Brown

Kardea Brown hits the beach with friends for some fun in the sun and a summer-perfect picnic featuring a Low Country Boil, Fresh Peach Arugula Salad and Sparkling Summer Lemonade. For a sweet treat, frozen Confetti Vanilla Whoopie Pies hit the spot.

Spring Lunch

Episode | From: Giada at Home

Giada De Laurentiis creates a perfect meal for her friends that celebrates the flavors of springtime. The light and healthy recipes include Linguine with Shrimp, Asparagus and Cherry Tomatoes; Fennel, Radish and Chive Salad; and a refreshing Peach, Raspberry and Lime Sangria.

Oodles of Noodles

Episode | From: Giada at Home

Giada De Laurentiis creates four distinct noodle recipes based on cuisines from around the world. From Japan, a Chilled Soba Noodle Salad, an Italian Farfalle With Chicken and Porcini Mushrooms, Pastitsio from Greece and a Chinese-inspired Chocolate Chow Mein for dessert.

Thai Takeout Takeover

Episode | From: Guy's Big Bite

Guy Fieri is cooking with chef Aaron May again and it could be their best collaboration yet. They're making Spicy Thai Red Beef Curry with tangy Green Papaya Salad and Coconut Jasmine Rice. Tastier than any takeout, and twice as much fun!