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Showing 1,751 - 1760 of 2,590 results for sandwiches
Breaking Bread with Julie
Episode
| From:
Trisha's Southern Kitchen
Trisha Yearwood invites her longtime friend, Julie, into the kitchen for a day celebrating all things bread. As they swap childhood bread-making stories, they create a menu that includes Creamy Tomato Soup, No-Knead Cheddar Bread, Hearty "BLT" Sandwiches and Chocolate Orange Bread Pudding to finish the amazing meal.
Deceptively Easy
Episode
| From:
Valerie's Home Cooking
Valerie Bertinelli makes a beautiful lunch with a few twists for her longtime friend, Jo Stougaard, and Emily Brandwin, who used to be a CIA spy. The menu includes Grilled Lamb Pita Sandwiches with Mediterranean Salsa and Mediterranean Grilled Veggie Orzo Salad. Dessert features a classic combo, PB & J Cups.
A-Z: R for Rockin' Recipes
Episode
| From:
Diners, Drive-Ins and Dives
This trip, Guy Fieri's diving into all kinds of amazing Latin specialties. In Miami, Fla., a husband-and-wife team dishing out primo Peruvian sandwiches. In Wilmington, N.C., a funky joint cooking up the flavors of Panama. And in Tucson, Ariz., a funky fresh spin on tacos and carne asada.
Outdoor Entertaining
Episode
| From:
Barefoot Contessa: Modern Comfort Food
It's back to basics on outdoor entertaining. For lunch using ingredients from the garden Capellini with tomatoes and basil. Plus a perfect tea party menu for a garden tour party Raisin Pecan and Oatmeal cookies and smoked salmon sandwiches. Ina is then tackling everyone's outdoor entertaining questions in Ask Ina.
Nuevo Latino--Sandwiches
Episode
| From:
Melting Pot
Michocacan Style Sandwiches; Sandwiches de Miga; Pan con Bistic; Torta Clasicas.
Hearty Winter Sandwiches
Episode
| From:
Cooking Live
Olive and Fennel Tuna Melts; Grilled Portobello Mushroom Sandwiches; Roast Beef Sandwiches With Roquefort and Caramelized Shallots; Turkey and Black Bean Salsa Tortilla Rolls; Grilled Fontina, Salami, and Roasted Pepper Sandwiches
Egg and Hash Brown Burritos
Video
| 23:46
In this class, FNK's Dave Mechlowicz will show us how to wrap up eggs, cheese, hash browns and beans into breakfast sandwiches that are delicious for lunch and dinner, too.
