With a nod to New Orleans, Sunny gets things jazzed up with a spicy yet sweet Shrimp Pot Pie, a sweet note of French Toast with Caramelized Pecans, Strawberries and Cream and a Sazarak cocktail. Let the good times roll!
Sunny's main dish today starts with al dente pasta, tossed in homemade roasted garlic, cherry tomato and basil pesto, then topped with succulent garlic-sautéed shrimp. Plus side antipasto salad and ruby-red Cherry Bomb cocktail summer sparkler.