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Deck Party

Episode | From: The Kitchen
We're revealing our new deck and showing you how to grill the perfect steak. Create a colorful pasta salad with seasonal vegetables and learn two recipes with jarred and fresh artichokes. There's compound butter to spice up your meals and ideas for what to make with the last scoop in the jar. Plus, a gin punch.

The Get-Together Show

Episode | From: The Kitchen
The gang has the goods to make your next party fantastic. Sunny starts with a One Pan Plan for Pork Loin. Marcela takes puff pastry to sweet and savory heights. Katie, Jeff and GZ make three simple party recipes and then pack them up to survive the ride. Design guru Sabrina Soto offers tips to pull together your get-together and GZ puts his take on the classic Margarita.

Homecoming

Episode | From: The Kitchen
It's time for homecoming, and Jeff is feeding the tailgating crowd with a Texas Chili Con Carne. The hosts go back to school with some basic cooking rules and then the Supermarket Fix is on with ramen two new ways. Then the gang has surprising fixes for common recipe mishaps, then sweet and savory microwave treats for Midnight Munchies. Geoffrey puts a new spin on an old college drink and Jeff is put to the beer bottle challenge.

The Grilling Show

Episode | From: The Kitchen
This episode is all about grilling. Geoffrey shows how to grill a cowboy steak to perfection while the hosts give their top grilling tips. Katie grills pizza two ways and Sunny shows how to spatchcock a whole chicken for the grill while the hosts cover viewers' grill food fails. The gang cooks up green beans four ways, and Geoffrey mixes up a bonfire cocktail.

The Corn Show

Episode | From: The Kitchen
The hosts are serving up delicious summer corn three new ways. Shop and store your summer fruits and vegetables for peak flavor. Marcela, our Master of Mexican, fires up tasty tamales. We'll show you how to Trick Out your Cookout. Chopped judge and chef extraordinaire Marc Murphy treats our gang to a fresh seafood salad with scallops. And when It's 5:00 Somewhere our mix master, Geoffrey, makes a GZ Cocktail as the hosts share their latest Drinkstagrams.

Wings Two Ways

Episode | From: The Kitchen
The hosts decide to peek inside each other's pantries and Marcela Valladolid makes Pan Seared Pork Chops With Pineapple and Couscous. Katie Lee and Jeff Mauro brave the cold to grill Salmon and Sunny Anderson and Geoffrey Zakarian make their favorite Wing recipes. Geoffrey gives his tips on muddling while mixing this week's delicious cocktail.

Conquer and Cook

Episode | From: The Kitchen
This week, Sunny Anderson shares her recipe for Creamy Chicken Succotash using frozen lima beans, and then chefs tackle foods most people avoid, like pomegranates, ginger and butternut squash. The hosts introduce their first "Personal Faves" segment where each cooks with a loved one: This week Katie Lee and her mom sample two no-bake desserts; Cow Pile Cookies and Banana Pudding Pie. As everyone shares what they're "Into and Over," Geoffrey Zakarian mixes up a delicious gin cocktail.

Sunny's Heirloom Tomato and Pesto Tart

Video | 04:09
Sunny Anderson's Heirloom Tomato and Pesto Tart is packed with summer flavors.

Slow Cooker Pineapple Habanero Pulled Chicken

Video | 04:39
Food blogger Alejandra Ramos and Jeff Mauro make Pineapple Habanero Pulled Chicken in the slower cooker.

GZ's Grilled Seafood Platter

Video | 08:34
Geoffrey Zakarian's simple grilled platter is the perfect summer meal.

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