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Coconut Shrimp Salad

Video | 06:33
Jeff Mauro tosses shaved Napa cabbage, hearty edamame and crispy coconut shrimp with a sweet and nutty dressing for an easy weeknight meal.

Skirt Steak with Calabrian Chile Chimichurri

Video | 06:45
Jeff Mauro blends his Italian roots with a Chicago favorite to grill up a super tender steak topped with colorful roasted red pepper and Calabrian chile chimichurri.

Salmon with Balsamic Apricot-Ginger Marmalade Glaze

Video | 04:57
Geoffrey Zakarian pantry pulls balsamic vinegar, honey and apricot marmalade to create a sweet and sticky glaze for his rich salmon dinner.

Jeff's Dirty Fries

Video | 05:44
Jeff Mauro slides a bubbling hot sheet of molten cheese on to a crispy bed of golden French fries for this ultimate indulgence dish.

Gus's Kitchen Sink Frittata Croissant Sandwich AKA Croissata

Video | 06:33
Jeff Mauro transforms his dad's meaty, cheesy breakfast classic into an extra hearty morning sandwich.

Pasta Salad with Tomatoes, Cucumbers and Onion-Olive Vinaigrette

Video | 05:26
Geoffrey Zakarian soaks his al dente pasta in a charred scallion vinaigrette to add flavor to every bite of this picnic classic.

Roasted Carrots with Carrot Top Pesto

Video | 06:55
Alex Guarnaschelli saves on waste as she cooks root to stem for this sweet and zesty side dish.

Geoffrey's Chicken Cacciatore

Video | 05:47
Geoffrey Zakarian uses the fat from seared chicken thighs to add extra flavor to the sausage and onions in this rustic dish.

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