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Showing 7,951 - 7960 of 10,908 results for the kitchen
Bouquet Buffet
Article
Create a stunning bouquet of edible goodies from your kitchen to rival any floral bouquet.
Pass the Pasta Salad
Article
If you're tired of your favorite pasta salad recipe, jazz it up by following these simple guidelines.
You Put What in your What? Oatmeal
Article
Oatmeal doesn't have to be boring. You can jazz it up with these mix-in ideas. We've got 3 wild and crazy flavor ideas that'll have your friends and family saying, "You put what in your WHAT?!"
The Dia de los Muertos Set
Video
| 04:05
The Halloween Baking Championship Art Department conceives of and builds elaborate sets for each show, working up to the minute on original designs. Go behind the scenes with the team as they bring a Day of the Dead altar to life.
Virginia Willis
EDITORIAL
Georgia-born French-trained chef Virginia Willis has made cookies with Dwayne "The Rock" Johnson, foraged for berries in the Alaskan wilderness, harvested capers in Sicily, and beguiled celebrities such as Jane Fonda, Bill Clinton, and Morgan Freeman with her cooking — but it all started in her grandmother's country kitchen. She is the author of Secrets of the Southern Table: A Food Lover’s Tour of the Global South; Lighten Up, Y'all; Bon Appétit, Y'all; Basic to Brilliant, Y'all; Okra; and Grits. Lighten Up, Y'all received a James Beard Foundation Award. She was the TV kitchen director for Martha Stewart, Bobby Flay, and Nathalie Dupree and has traveled the world producing food stories — from making cheese in Sonoma to escargot farming in France.
Charity Golf Tournament
Video
| 03:45
Each baker must make 1,000 cupcakes for a charity golf tournament.
Cupcake Wars Sizzle
Video
| 02:08
Who will survive? Bakers battle for glory (and $10,000) on Cupcake Wars.
