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Griddles and Vittles

This trip, Guy Fieri's headed west for barbecue and beyond. In Los Angeles, the food court gem grilling up homemade chorizo and a Yucatan turkey special. Then, in Las Vegas, two funky joints firing up the grill and slinging dishes that'll have you licking your chops ... and your fingers.

Turkey Breast Rollatini with Espresso Bbq Sauce

Recipe | Courtesy of Ralph Pallarino
Total Time:
1 hour 15 minutes

Linguine Crab

Recipe | Courtesy of Ruth Rogers
Total Time:
30 minutes

Collard Green Lasagna

Video | 01:01
Guy Fieri visits Greens and Gravy in Atlanta, where they dish up lasagna with a strong soul food influence.

Napa Cook-Off

Video | 04:56
Love burgers? Watch this burger cook-off party Napa Style.

Midwest Deli

Video | 03:58
Best Of finds a New-York style deli in the middle of the Midwest.

Collard Greens

Video | 02:29
A Melting Pot Soul Kitchen recipe for making flavorful collard greens.

Farfalle Pasta

Video | 04:37
Make a classic Italian pasta and sausage dish from Everyday Italian.

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