Season 22, Episode 3

Freezer Food: Tex-Mex

Ree Drummond is cooking Tex-Mex marvels and filling the freezer with her family's favorites. She makes a big pot of Green Chile Pork Stew and a batch of Fiesta Mac and Cheese. Her All-Purpose Tex-Mex Veggies will go in Soft Tacos, Veggie Taco Salad and Quick Quesadillas, and her Margarita Ice Cubes and Orange Simple Syrup make for an almost instant Blackberry Lime Margarita.
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Recipes From This Episode

Fiesta Mac and Cheese

Green Chili Pork Stew

All-Purpose Tex-Mex Veggies

Blackberry-Lime Margaritas

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Wednesday
Jun 23
10:30am | 9:30c

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