Season 9, Episode 2


Ree Drummond's whipping up delicious food with her homegrown herbs. There's Lemon-Rosemary Scones, French Onion Soup with fresh thyme, a gorgeous Panzanella Salad packed with basil and a minty Raita with Salted Naan Wedges.
See Tune-In Times

Recipes From This Episode


Lemon-Rosemary Scones

French Onion Soup


Salted Naan Wedges

Previous Episode

Tasty Treats to Go

Next Episode

Perfect Pies

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now

What's New

Latest Stories