Who doesn't love a smash burger? The thin patties get slightly charred, which creates the best texture. And mushrooms are the perfect addition, with a savory flavor that blends well with beef.
Anne Burrell hits the perfect crisp, creamy and salty notes with her crostini topped with thinly sliced apples, cheddar cheese, bacon and wilted dandelion greens.
Take a break from pancakes on the griddle to try these delicious biscuit breakfast sandwiches. The cheesy eggs and crisp bacon are perfectly balanced with a juicy slice of tomato.
Perfect for breakfast, lunch or dinner, these zucchinis boats are filled with eggs, two kinds of cheese and fresh chives. Grilling them adds a smoky flavor, and at the end, the boats are wrapped in salty bacon, making them utterly irresistible.
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