Blount Market
At Blount Market, the top-selling kale soup is available fresh or frozen, and uses local chorizo from Amaral’s, a bit of paprika, and kidney beans “to make it more of an all-round hearty soup,” says chef Jeff Wirtz.
Agnes’ Portuguese Bake Shop
This bakery specializes in malasadas, Portuguese-style deep-fried dough balls that are piping-hot and hand-shaped. Agnes’ also sells bacon-maple fritters, lemon bars, muffins and more.
