Pellet grills can do the work of a smoker, grill and oven — all in your backyard. Here's why you need one, pronto.
Keep these fixes in mind for a successful garden bloom.
Depending on your needs, some cuts are better than others.
Try a new cookout dish: Food Network Magazine created dozens of fun and easy foil packs.
Planning a fire-free camping trip? Here are a few of our favorite no-cook meals.
And how to fix them.
You can even plant the knob you bought at the supermarket and enjoy home-grown ginger all year long.
Cooking meat low and slow requires a thermometer that can handle the heat — and keep you updated for hours.
This cool-season crop is easy to grow at home, as long as you have patience.
Heading to the supermarket with a shopping list is one thing, but leaving with what you need is another entirely. Yes, they stock charcoal; but should you buy briquettes or hardwood? Your buddy loves shrimp; do you get large or jumbo? For every summer essential, there seems to be a confusing variation — cilantro or parsley, whipping cream or heavy cream. Here, a cheat sheet to a half dozen shopping conundrums. Remember it the next time you hit the store and you'll come out a winner.
Nothing’s sweeter than a berry fresh from the garden.
Take pizza night outside!
This guide will allow you to enjoy your favorite vegetables year after year.
Here’s everything you need to know before firing up your grill this summer!
Give your cucumbers the best opportunity to grow well this summer.