About Samantha Seneviratne

Samantha Seneviratne is a chef, food stylist, recipe developer and cookbook author. Samantha has worked as a Food Editor at Good Housekeeping, Fine Cooking and Everyday Food. She is passionate about all things dessert.

Samantha's Recipes

The New Chocolate Chip Cookie

True Love Cake

Coconut and Passion Fruit Pound Cake

Coffee Crème Bundt Cake

Buffalo Shrimp Lettuce Wraps

Chocolate Beet Cake with Cinnamon-Cream Cheese Frosting

Raspberry Shortcakes with Double Ginger Biscuits

Banana Date Bread with Lime

Honey Nut Coffee Cake

Maple Cream Pie

Banana Bread Scones

Coconut and Berry Cream Roll

Upside-Down Orange-Almond Cake (Gluten-Free)

Triple Chocolate Boston Cream Pie

Raspberry Frangipane Tart

Raspberry Chocolate Bread Pudding

Pumpkin Scones

Pistachio Orange Shortbread

Pistachio Loaf

Pear and Gruyere Hand Pies

Orange Poppy Bundt Cake

Oatmeal Cream Pies

Lime Meringue Bars

Lemon Cheesecake Tart

Gingerbread Bran Muffins

Cranberry Ginger Sticky Buns

Compost Cookies

Coconut Quinoa Pudding

Chocolate Mint Sandwich Cookies

Chocolate Graham Crackers

Chocolate Chunk Snack Cake with Chocolate Malt Frosting

Buttery Herbed Dinner Rolls

Butterscotch Blondies with Macadamia Nuts and Chocolate

Browned Butter Pound Cake

Bourbon-Peach Hand Pies

Blueberries-and-Cream Slab Pie

Banana Snack Cake with Coconut, Chocolate and Pecan Streusel

Apple-Raspberry Crumb Bars

Crunchy Peanut Pepper Cookies

Apple Cinnamon Blondies

Chocolate-Peanut Butter Whoopie Pies

Apple Fritters

Coconut Almond Baked Doughnuts

Overnight Blueberry Buns

White Chocolate Raspberry Cheesecake Bars

Cherry Ricotta Turnovers

Chocolate Toffee Popcorn