Recipe courtesy of Mary Sue Milliken and Susan Feniger

Avocado Dressing

Name: Avocado Dressing
Yield: 2 cups
Ingredients: 2 avocados, cut in half and pitted; Juice of 5 lemons; 1 cup mayonnaise; 2 serrano chiles, seeded; 1/2 onion, minced; 2 tablespoons honey; 2 tablespoons Worcestershire sauce; 1 garlic clove, minced; 1 teaspoon sea salt; Pinch cayenne pepper

Getting reviews...

Level: Easy

Yield: 2 cups

Save Recipe

Ingredients

2 avocados, cut in half and pitted

Juice of 5 lemons

1 cup mayonnaise

2 serrano chiles, seeded

1/2 onion, minced

2 tablespoons honey

2 tablespoons Worcestershire sauce

1 garlic clove, minced

1 teaspoon sea salt

Pinch cayenne pepper

Directions

In a large bowl mash the avocados with the lemon juice. In a blender combine the avocado and all of the remaining ingredients. Blend until smooth. Pour the dressing into an airtight container and allow to mellow in the refrigerator for one day.