4 plate short ribs, bone in (4 ribs)
8 ounces Brown Sugar Rub, recipe follows
BBQ sauce, for serving
4 ounces brown sugar
4 ounces superfine sugar
1 ounce kosher salt
1 ounce black pepper, butcher grind
1/2 ounce cayenne pepper
This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.
Recipe courtesy of Ben Grossman and Craig Samuel, The Smoke Joint
Enter daily, once on HGTV and once on Food Network, for your chance to win HGTV Dream Home 2022, a grand-prize package valued at over $2.4 million!