Recipe courtesy of Steve Sinser

Grande "Appassionato Mocha"

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  • Level: Easy
  • Total: 12 min
  • Prep: 12 min
  • Yield: 1 (16-ounce) drink



  1. First, pour both espresso shots into the bottom of a cup. Add chocolate sauce and mix well. Add steamed milk until cup is 3/4 full, holding back foam. Top off with whipped cream and garnish with chocolate shavings.