Sophie's Chopped Salad

  • Level: Easy
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1 head romaine lettuce, finely chopped

1/2 cup cooked chick peas

1/2 cup cooked red beans

1 cucumber, peeled and diced

2 tomatoes, diced

1/2 cup fried blue corn tortillas, diced

1/2 cup diced Monterey Jack cheese

1/2 cup diced cheddar cheese

1/4 cup balsamic vinegar

1 teaspoon Dijon mustard

1/2 cup olive oil

Salt and freshly ground pepper


  1. Toss all salad ingredients together in a medium bowl. Mix together the vinegar and mustard. Slowly whisk in the olive oil and season with salt and pepper to taste. Dress the salad with the vinaigrette and serve.

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