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Recipe courtesy of Giada De Laurentiis

Italian Chopped Salad

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  • Level: Easy
  • Total: 15 min
  • Prep: 15 min
  • Yield: 2 servings
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Ingredients

Directions

  1. Whisk the vinegar, 1/4 teaspoon of salt, and 1/8 teaspoon of pepper in a large bowl to blend. Gradually whisk in the oil to blend. Add the lettuce, radicchio, beans, and sun-dried tomatoes. Toss to coat. Season the salad, to taste, with more salt and pepper, and serve.

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