Bulgur Salad with Chicken

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1/2 cup low-sodium chicken broth

1/2 cup bulgur

1 large boneless skinless chicken breast (about 12 ounces)

Kosher salt and freshly ground black pepper

1/2 cup chopped salted cashews

1/2 cup golden raisins

1/4 cup chopped fresh cilantro

1 Granny Smith apple, finely chopped

1/4 cup 2-percent Greek yogurt

2 tablespoons mayonnaise

1 1/2 tablespoons madras curry powder

2 teaspoons Dijon mustard

1 small head Bibb lettuce, leaves removed