Recipe courtesy of Anna Puczylowska

Champagne Cosmo

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  • Yield: 1 serving
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1-ounce Belvedere vodka

1 dash Grand Marnier

1 1/2 ounces cranberry juice

1/2-ounce fresh lime juice

1 twist orange

1-ounce Palais sparkling Brut Champagne


  1. Shake vodka, Grand Marnier, cranberry juice and lime juice over ice. Strain into a chilled Champagne flute. Top with Champagne. Garnish with an orange slice.