Cherry Sorbet
- Total:
- 20 min
- Prep:
- 20 min
- Yield:
- 6 servings
- Level:
- Easy
Nutrition Info
- Nutritional Analysis
- Per Serving
- Calories
- 138 calorie
- Total Fat
- 1.4 grams
- Saturated Fat
- 0.4 grams
- Carbohydrates
- 32.8 grams
- Dietary Fiber
- 3.4 grams
- Protein
- 1.8 grams
Ingredients
Directions
Combine sugar and cherries and refrigerate overnight. Place mixture into a blender and puree until smooth. Add lemon juice and pulse until combined. Pour mixture into ice cream machine and churn according to manufacturer's instructions.
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