Cinna-Nut Hot Chocolate

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  • Level: Easy
  • Total: 12 min
  • Prep: 5 min
  • Cook: 7 min
  • Yield: 4 servings
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Ingredients

Directions

  1. WHISK chocolate topping, peanut butter, cinnamon and milk in a 2-quart saucepan over medium heat, until the chocolate milk begins to steam and mixture is well blended.
  2. REMOVE from heat. Ladle the hot chocolate into serving cups. Top with marshmallows or whipped cream. Serve immediately.
15m Easy 99%
CLASS
15m Easy 100%
CLASS
Brian Balthazar

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12m Easy 96%
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