Recipe courtesy of Bob Blumer
Save Recipe Print
30 min
10 min
20 min
4 servings


Raspberry "Ketchup":


Preheat the oven to 350 degrees F.

Trim off a thin layer of the cake's brown exterior crust. Cut pound cake lengthwise into 1/4-inch slices. Turn slices on their side and cut into 1/4-inch strips. Trim to 4 to 5 inches in length (if this sounds confusing, just remember, you are creating French fry-shaped strips).

Arrange strips on cookie sheet and bake for approximately 10 minutes, or until browned on top and bottom. Turn strips and bake for approximately 4 more minutes, or until remaining 2 sides are browned. Let cool, then arrange in fry container.

Raspberry "Ketchup":

Place raspberries in a blender or food processor, and puree (add a few tablespoons of water, or lemon juice, if necessary, to facilitate blending). Add sugar, 1 teaspoon at a time, to taste, until tartness is gone.

Place raspberry puree in a fine mesh strainer over a bowl. Use a rubber spatula to force the puree through the strainer. Discard the seeds and transfer the puree to the squeeze bottle. Serve alongside "fries".

My Private Notes

Add a Note
Get the Recipe

Ice Cream Social in a Bag

Get shaking with this unique way of making ice cream in five minutes.


Double-Fried Plantain Rounds

Recipe courtesy of Michael Chiarello

Deep Fried Strawberries with Sauce Sabayon

Recipe courtesy of Graham Kerr

Texas Fried Sea Bass with a Raspberry Honey Soy Glaze

Recipe courtesy of Rory Schepisi

Tiny Honey Biscuits with Strawberries and Cream

Recipe courtesy of Gale Gand

Steamed Lemon Raspberry Sponge Pudding

Recipe courtesy of Gale Gand

Sesame Tuile, Vanilla Ice Cream garnished with Raspberries and Lychees

Recipe courtesy of Food Network

Tropical Extravaganza

Recipe courtesy of Cat Cora

Quick Lemon Cottage Cake

Recipe courtesy of Rachael Ray

Almond and Raspberry Torte

Recipe courtesy of Anne Willan

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories