Recipe courtesy of Food Network Kitchen
From:
Food Network Magazine
Espresso Martini
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- Level: Easy
- Total: 5 min
- Active: 5 min
- Yield: 1 serving
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 1 servings
- Calories
- 156
- Total Fat
- 0 g
- Saturated Fat
- 0 g
- Carbohydrates
- 10 g
- Dietary Fiber
- 0 g
- Sugar
- 9 g
- Protein
- 0 g
- Cholesterol
- 0 mg
- Sodium
- 7 mg
Technically not a martini by the classic definition, this popular cocktail combines vodka, espresso and amaretto, or a coffee liqueur, shaken with ice until frosty cold and strained into a martini glass with a lemon twist.
- Level: Easy
- Total: 5 min
- Active: 5 min
- Yield: 1 serving
-
- Nutritional Analysis
- Per Serving
- Serving Size
- 1 of 1 servings
- Calories
- 156
- Total Fat
- 0 g
- Saturated Fat
- 0 g
- Carbohydrates
- 10 g
- Dietary Fiber
- 0 g
- Sugar
- 9 g
- Protein
- 0 g
- Cholesterol
- 0 mg
- Sodium
- 7 mg
Ingredients
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Directions
- Combine the vodka, amaretto and cooled espresso in a cocktail shaker filled with ice. Shake until cold, then strain into a chilled martini glass. Garnish with the lemon twist.
