Gingerbread Macchiato
Tap your inner barista and make this gingerbread-spiced espresso drink at home. A gingerbread cookie is perfect for dipping.
Recipe courtesy of
Food Network Kitchen
- Total:
- 5 min
- Active:
- 5 min
- Yield:
- 1 drink
- Level:
- Easy
Ingredients
Directions
Special equipment: a milk steamer
Steam the milk in a milk steamer according to the manufacturer's directions. Pour the steamed milk into a mug and top with the foam. Then pour in the espresso and sprinkle with the gingerbread spice. Garnish with the cookie.
Copyright 2018 Television Food Network, G.P. All rights reserved.
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