Recipe courtesy of Food Network Kitchen

Ham and Peas Frittata

Getting reviews...
Stir Swiss cheese, ham and sweet peas into beaten eggs for a complete meal in one skillet.
Save Recipe
  • Level: Easy
  • Total: 40 min
  • Active: 15 min
  • Yield: 4-6
Share This Recipe

Ingredients

Directions

  1. Preheat the oven to 400 degrees F.
  2. Whisk together the eggs, milk, 3/4 teaspoon salt and a couple turns of pepper in a large bowl. Add the peas, Swiss cheese and ham and stir to combine.
  3. Heat the oil in a medium ovensafe nonstick skillet over medium-high heat. Add the egg mixture and cook until the edges start to set, about 2 minutes. Transfer to the oven and bake until the center is set, 15 to 20 minutes. Let stand for 5 minutes before sliding carefully onto a serving plate and cutting into wedges.

Limited Time Offer!

Get Food Network Kitchen Premium for $0.99/month for the first 12 months (normally $2.99).

GET THE DEAL

Related Pages