Recipe courtesy of Food Network Kitchen
Save Recipe Print
Mini Zeppoles
Total:
25 min
Prep:
10 min
Cook:
15 min
Yield:
4 servings
Level:
Easy
Total:
25 min
Prep:
10 min
Cook:
15 min
Yield:
4 servings
Level:
Easy

Directions

Cut 1 pound refrigerated pizza dough into 1-inch pieces. Roll into balls. Deep-fry in 350 degrees F vegetable oil, turning as needed, until golden, about 5 minutes. Transfer to a paper towel-lined plate to drain. Sprinkle generously with confectioners' sugar.

Photograph by Antonis Achilleos

My Private Notes

Add a Note
More from:

Everything Italian

Get the Recipe

Berry Dessert Lasagna

This chilled berry trifle is an easy, crowd-pleasing dessert.

IDEAS YOU'LL LOVE

Mini Meatball Heroes

Recipe courtesy of Giada De Laurentiis

Mini Chicken Sausage Meatballs with Gnocchi and Tomato Sauce

Recipe courtesy of Rachael Ray

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories