- Level: Easy
- Total: 10 min
- Prep: 10 min
Ingredients
1 bottle (750 ml) dry red wine
1/4 cup brandy
1/4 cup orange liqueur
2 tablespoons sugar
2 sliced oranges
1 sliced green apple
1 1/2 cups seltzer
Directions
- Mix the wine, liqueur and sugar in a pitcher, stirring to dissolve the sugar, then add the fruit.
- Refrigerate at least 1 hour and up to 1 day.
- Add the seltzer just before serving.
