Recipe courtesy of Food Network Kitchen

Beer Sangria

Name: Beer Sangria
Prep time: P0Y0M0DT0H15M0.000S
Total time: P0Y0M0DT1H15M0.000S
Yield: 8 to 10 servings
Ingredients: 1 1/2 cups white grape juice; 1 cup vodka; 1 cup seedless grapes, halved; 1 crisp red apple, quartered, cored and sliced 1/4-inch thick; 1 orange, quartered and sliced; Five 12-ounce bottles wheat beer, well chilled

Getting reviews...

Level: Easy
Total: 1 hr 15 min

Prep: 15 min
Inactive: 1 hr

Yield: 8 to 10 servings

Save Recipe

Ingredients

1 1/2 cups white grape juice

1 cup vodka

1 cup seedless grapes, halved

1 crisp red apple, quartered, cored and sliced 1/4-inch thick

1 orange, quartered and sliced

Five 12-ounce bottles wheat beer, well chilled

Directions

Combine the grape juice, vodka, grapes, apples and oranges in a pitcher. Refrigerate at least 1 hour and up to 8 for the flavors to infuse.
Fill wine glasses halfway with the grape juice mixture and some fruit. Fill the rest of the glass with beer.

From Food Network Kitchens