South Carolina-Style Mustard Barbecue Sauce

  • Level: Easy
  • Total: 5 min
  • Prep: 5 min
  • Yield: about 1 3/4 cups
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1 cup yellow mustard

2 teaspoons Worcestershire sauce

1/4 cup red wine vinegar

1/4 cup white vinegar

1 teaspoon packed light brown sugar

Freshly ground pepper


  1. Whisk the mustard, Worcestershire sauce, red wine vinegar, white vinegar, brown sugar and 1/2 teaspoon pepper in a bowl until combined. Refrigerate until ready to serve. 
  2.  Photograph by Andrew Purcell

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