Frozen Grapes

Save Recipe
  • Yield: 2 servings
Share This Recipe

Ingredients

Directions

  1. Wash bunches of black and green grapes and place on a tray in freezer. Allow to freeze for at least two hours.
15m Easy 95%
CLASS
17m Easy 99%
CLASS
21m Easy 99%
CLASS
2m Easy 95%
CLASS

36m Easy 98%
CLASS
22m Easy 100%
CLASS
32m Easy 100%
CLASS

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now

Related Pages