This decadent-yet-healthy espresso-fueled acai bowl is gluten-free, too.
Recipe courtesy of Silvana Nardone
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Gluten-Free Espresso Banana-Acai Bowls
Total:
10 min
Active:
10 min
Yield:
2 servings
Level:
Easy

Nutrition Info

Healthy
Total:
10 min
Active:
10 min
Yield:
2 servings
Level:
Easy

Nutrition Info

Healthy

Ingredients

Directions

In a blender (preferably high-speed), puree together the acai, dates, banana, dairy-free milk, cacao powder, walnut butter and espresso until smooth. Top with the sliced banana and some of the toppings.

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