Grilled Vegetables

Recipe courtesy of Deborah Stanton

Show: Chef Du Jour

Episode: What's in Your Pantry?

Grilled Vegetables

Name: Grilled Vegetables
Prep time: P0Y0M0DT0H10M0.000S
Cook time: P0Y0M0DT0H10M0.000S
Total time: P0Y0M0DT0H20M0.000S
Ingredients: 1 zucchini, sliced; 1 onion, sliced; 1 red pepper, halved and seeds removed; Olive oil; Salt and pepper; Balsamic vinegar

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Level: Easy
Total: 20 min

Prep: 10 min
Cook: 10 min

Level: Easy
Total: 20 min

Prep: 10 min
Cook: 10 min

Ingredients

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1 zucchini, sliced

1 onion, sliced

1 red pepper, halved and seeds removed

Olive oil

Salt and pepper

Balsamic vinegar

Directions

Drizzle prepared vegetables with olive oil and grill in a very hot grill pan or on an outdoor grill. Mark both sides. Remove to plate and season with salt and pepper. Drizzle with balsamic vinegar. Turn to coat evenly with seasonings.

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Show: Chef Du Jour

Episode: What's in Your Pantry?

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