Recipe courtesy of Lynn Kearney

Hot Cranberry Juice

  • Level: Easy
  • Total: 13 min
  • Prep: 5 min
  • Cook: 8 min
  • Yield: 4 servings
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Ingredients

4 cups cranberry juice

1 sliced orange

2 cloves

1 stick of cinnamon

Squeeze of lemon

Honey to taste

Directions

  1. In a small saucepan heat cranberry juice with sliced orange, cloves, cinnamon - do not boil. Remove cloves. Pour hot cranberry juice over honey and a little lemon juice in 4 mugs.
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