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Orange Yogurt

Recipe courtesy of Ina Garten

Show: Barefoot Contessa

Episodes: Big Breakfast and Big Breakfast

Orange Yogurt

Name: Orange Yogurt
Prep time: P0Y0M0DT0H10M0.000S
Total time: P0Y0M0DT0H13M0.000S
Yield: 3 to 4 servings
Ingredients: 1 quart plain low-fat yogurt; 1/4 cup raisins; 1/4 cup chopped walnuts; 1 1/2 teaspoons pure vanilla extract; 1/4 cup good honey; 1 orange, zest grated; 1/2 to 1 cup freshly squeezed orange juice; Orange, orange zest, raisins and walnuts, for garnish (optional)

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Level: Easy
Total: 13 min

Prep: 10 min
Inactive: 3 min

Yield: 3 to 4 servings

Level: Easy
Total: 13 min

Prep: 10 min
Inactive: 3 min

Yield: 3 to 4 servings

Ingredients

Deselect All

1 quart plain low-fat yogurt

1/4 cup raisins

1/4 cup chopped walnuts

1 1/2 teaspoons pure vanilla extract

1/4 cup good honey

1 orange, zest grated

1/2 to 1 cup freshly squeezed orange juice

Orange, orange zest, raisins and walnuts, for garnish (optional)

Directions

Watch how to make this recipe.

Line a sieve with cheesecloth or paper towels and suspend it over a bowl. Pour the yogurt into the sieve and allow it to drain, refrigerated, for 3 hours or overnight.
Place the thickened yogurt into a medium bowl and stir in the raisins, walnuts, vanilla, honey, and orange zest. Thin with orange juice until it is a desirable consistency. Garnish with sections of orange, orange zest, raisins, or walnuts and serve.