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Recipe courtesy of Ina Garten

Orange Yogurt

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  • Level: Easy
  • Total: 13 min
  • Prep: 10 min
  • Inactive: 3 min
  • Yield: 3 to 4 servings
  • Nutrition Info
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Ingredients

Directions

  1. Line a sieve with cheesecloth or paper towels and suspend it over a bowl. Pour the yogurt into the sieve and allow it to drain, refrigerated, for 3 hours or overnight.
  2. Place the thickened yogurt into a medium bowl and stir in the raisins, walnuts, vanilla, honey, and orange zest. Thin with orange juice until it is a desirable consistency. Garnish with sections of orange, orange zest, raisins, or walnuts and serve.

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