Smoked Salmon and Cucumber Tartine
- Total:
- 8 min
- Prep:
- 5 min
- Cook:
- 3 min
- Yield:
- 4 servings
- Level:
- Easy
Ingredients
Directions
Watch how to make this recipe.
Lay out the toast slices and divide the smoked salmon equally among the pieces. Place the cucumber slices on top of the smoked salmon, sprinkle with the lemon juice and serve.
Copyright 2004, Ina Garten, All Rights Reserved
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