Bourbon Slush
- Level: Easy
- Total: 10 hr 35 min (includes freezing and standing times)
- Active: 5 min
- Yield: 8 to 10 servings
Ingredients
4 cups strong brewed sweet tea, homemade or store-bought
3 cups bourbon
24 ounces frozen lemonade concentrate, thawed
12 ounces frozen orange juice concentrate, thawed
Directions
Special equipment:
a 1 1/2-gallon (24-cup) pitcher or bowl- In a very large pitcher or bowl (at least 24-cup capacity), mix together the tea, bourbon and lemonade and orange juice concentrates. Stir in 3 quarts (12 cups) water. Place in the freezer for 8 hours. Stir, then continue to freeze for 2 hours more and up to 2 days. Take out of the freezer 30 minutes before serving. Stir and serve.
