Recipe courtesy of Suzanne Baccouche
Save Recipe Print
Total:
2 hr 45 min
Prep:
45 min
Cook:
2 hr
Yield:
4 servings

Ingredients

Directions

Preheat oven to 550 degrees F.

Place lamb chops in a 9 by 12-inch glass baking dish. Combine 1 tablespoon of salt, garlic and lemon juice. Pour over lamb chops. Combine 1 tablespoon of salt, pepper, paprika and "7 spices" to form a rub. Rub both sides of the lamb chops with this mixture.

Place chops back into the baking dish and add 1 1/2 cups of water gently on the side of the dish so as to keep the spices on the lamb chops.

Cover the dish with foil and seal well. This will ensure the chops stay juicy. Place in the oven at 550 degrees for 30 minutes. Then lower temperature to 400 degrees and bake for 1 1/2 hours.

The recipes for this program, which were provided by contributors and guests who may not be professional chefs, have not been tested in the Food Network?s kitchens. Therefore, the Food Network cannot attest to the accuracy of any of the recipes.

Get the Recipe

Whole30 Bacon and Egg Cups

This Whole30-friendly recipe is easy to prepare for a crowd.

IDEAS YOU'LL LOVE

Grilled Lamb Chops

Recipe courtesy of Giada De Laurentiis

Marinated Lamb Chops

Recipe courtesy of Ellie Krieger

Roasted Lamb Chops

Recipe courtesy of The Neelys

Pan-Grilled Lamb Shoulder Chops

Recipe courtesy of Food Network Kitchen

Lebanese Lentils, Rice and Caramelized Onions (Mujadara)

Recipe courtesy of Aarti Sequeira

Pan Fried Pork Chops

Recipe courtesy of Ree Drummond

Baked Pork Chop

Recipe courtesy of Food Network Kitchen

Smothered Pork Chops

Recipe courtesy of Tyler Florence

Easy Grilled Pork Chops

Recipe courtesy of Sunny Anderson

Browse Reviews By Keyword

          Latest Stories