Recipe courtesy of Tanya Holland
Show: Melting Pot
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Macaroni and Cheese
Total:
45 min
Prep:
15 min
Cook:
30 min
Yield:
4 to 6 servings
Total:
45 min
Prep:
15 min
Cook:
30 min
Yield:
4 to 6 servings

Ingredients

Directions

In a saucepan, bring heavy cream, milk, cheese, and seasonings to a boil, then stir and simmer until cheese is melted. Toss with macaroni and pour into baking dish. Sprinkle bread crumbs on top and dot with butter. Bake for 30 minutes in a preheated 350 degree oven and bread crumbs are toasted and nicely browned.

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