Loading Video...
Recipe courtesy of Melissa d'Arabian

Brunch Cornbread

Getting reviews...
Save Recipe
  • Level: Easy
  • Total: 55 min
  • Prep: 20 min
  • Inactive: 10 min
  • Cook: 25 min
  • Yield: 4 to 6 servings
Share This Recipe

Ingredients

Maple Lime Butter:

Directions

  1. Preheat the oven to 400 degrees F. Grease a 9 by 9-inch baking dish with butter.
  2. In a medium bowl, whisk together the flour, cornmeal, sugar, baking powder, and salt. In another medium bowl, whisk together very well the eggs, milk, butter, applesauce, and maple syrup. Pour the wet ingredients into the dry ingredients and stir to incorporate (do not overmix). Pour into the prepared dish and bake until a toothpick inserted into the center comes out clean, about 25 minutes. Serve with Maple Lime Butter.

Maple Lime Butter:

  1. In a small bowl, mix the ingredients together until well incorporated. Refrigerate for at least 10 minutes to firm up slightly before serving.

Cook’s Note

9-by-9-inch baking dish

Eddie Jackson

Cornbread Dressing

45m Easy 99%
CLASS
Alejandra Ramos

Gingerbread Cornbread

12m Easy 99%
CLASS
26m Easy 99%
CLASS
Bobby Flay

Brunch Burger

25m Easy 98%
CLASS
24m Easy 88%
CLASS
18m Easy 98%
CLASS
40m Easy 99%
CLASS

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now