Recipe courtesy of Bill Wavrin
Save Recipe Print
Total:
25 min
Prep:
20 min
Cook:
5 min
Yield:
6 servings
Level:
Intermediate

Ingredients

Directions

In a hot saute pan sprayed with vegetable spray, saute the red onion until golden.

In a large bowl mix the next 10 ingredients together and season, to taste.

Place each tostada in the middle of each salad plate and scoop 4 ounces into the center of each tostada. Garnish with a sprig of cilantro and a wedge of lime.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

Categories:

Step Inside the Fantasy Kitchen

Take tour of Food Network Fantasy Kitchen with designer Shea McGee.

IDEAS YOU'LL LOVE

Tuna Salad

Recipe courtesy of Food Network Kitchen

Tuna Melt

Recipe courtesy of Food Network Kitchen

Tuna Croquette

Recipe courtesy of Alton Brown

Sunny's Tuna Noodle Casserole

Recipe courtesy of Sunny Anderson

Tuna Noodle Casserole

Recipe courtesy of Food Network Kitchen

Tuna Tartare

Recipe courtesy of Ina Garten

Tuna Noodle Casserole

Recipe courtesy of Ree Drummond

Grilled Tuna Steaks

Recipe courtesy of Ina Garten

Browse Reviews By Keyword

          Latest Stories