Molasses Bbq Beans

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2 pounds navy or small white beans, soaked overnight

2 cups chopped white onions

2 cups chopped red onions

1/4 cup minced garlic

1/2 cup red wine vinegar

1 1/2 tablespoons Dijon mustard

1 1/4 tablespoons soy sauce

2 cups dark brown sugar

1/4 cup Worcestershire sauce

1/4 cup ketchup

3 tablespoons dark chili powder

2 chopped canned chipotle chilies

1 pound canned plum tomatoes

1/2 cup molasses

Honey

Salt and pepper