Recipe courtesy of WTF Cafe and Gallery

Muay Thai Punch

This cocktail is a nod to Muay Thai kickboxing, but it packs only a mild punch. It calls for SangSom Thai rum, a slightly fruity, lightly spiced spirit that's credited with rarely causing hangovers -- good news if you go a few rounds!
  • Level: Easy
  • Total: 5 min
  • Active: 5 min
  • Yield: 1 cocktail
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Ingredients

2 ounces Thai rum

2 ounces fresh orange juice

1 ounce pineapple juice

1/2 ounce blackstrap rum

1/2 ounce fresh lime juice

1/2 ounce simple syrup 

2 dashes grenadine

Orange and lime wedges, for garnish

Directions

  1. Combine the Thai rum, orange juice, pineapple juice, blackstrap rum, lime juice, simple syrup and grenadine in a cocktail shaker with ice. Shake well and strain into a short ice-filled glass.
  2. Garnish with orange and lime wedges.
  3. Simple Syrup
  4. Heat equal parts sugar and water in a saucepan, stirring, until sugar is dissolved. Let cool.
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