Everyone knows the best part about making cookies doesn't even involve the oven. And while eating raw dough is not recommended, we've all done it at some point. Who can resist the sweet, buttery temptation? The Food Network Kitchen chefs came up with five eggless recipes. Raw dough lovers, rejoice.

It your family has a soft spot for cookie dough ice cream, try whipping up a batch of this eggless recipe to fold into your favorite vanilla ice cream. You can even get the kids involved: Both big and little kids can help measure and fold in the chocolate chips.

Meet the eggless cookie dough that will be best friends with your favorite jam or jelly. Try using it as the filling for a cookie sandwich made with two vanilla wafers.

Think of this sweet eggless dough as cookie butter and use it as you would jam or peanut butter — just a little bit will enhance your ice cream or milkshake.