Recipe courtesy of Wally Tamura
Show: The Best Of
Save Recipe Print
Pan Fried Oysters
Total:
25 min
Prep:
20 min
Cook:
5 min
Yield:
4 servings
Level:
Easy
Total:
25 min
Prep:
20 min
Cook:
5 min
Yield:
4 servings
Level:
Easy

Ingredients

Directions

Run the corn flakes through a food processor until just ground. In a bowl, combine the remaining ingredients, except the oysters and eggs. Add the corn flakes and stir.

Dredge oysters in beaten egg, then place in breading mix 1 at a time. Cover oyster in mix by pressing lightly. In a medium saute pan, over high heat, heat oil and add oysters. Oysters will be done when the breading is golden.

This recipe was provided by a chef, restaurant or culinary professional. It has not been tested for home use.

My Private Notes

Add a Note
Get the Recipe

Buffalo Chicken Enchiladas

Rotisserie chicken is the time-saving secret to this mashup of favorites.

IDEAS YOU'LL LOVE

Pan Fried Oysters with Aged Sherry Sauce and Osetra Caviar

Recipe courtesy of Bobby Flay

Pan Fried Flounder in Cornmeal with Smoked Oyster-Artichoke Relish

Recipe courtesy of Emeril Lagasse

Browse Reviews By Keyword

          Latest Stories